Table 2 Food choices for dinner among medical students with an omnivore diet (n = 354)
From: Dietary behaviors and attitudes among Norwegian medical students
How often do you have the following foods for dinner? | 4–7 days/week* | 1–3 days/week* | Never* |
|---|---|---|---|
Red meat | 9 (3%) | 230 (65%) | 115 (33%) |
White meat | 12 (3%) | 311 (88%) | 31 (9%) |
Processed meat | 4 (1%) | 297 (84%) | 53 (15%) |
Fatty fish | 4 (1%) | 308 (87%) | 42 (12%) |
Lean fish | 1 (0%) | 164 (46%) | 189 (53%) |
Vegetarian dinner | 35 (10%) | 189 (53%) | 130 (37%) |
I do not eat dinner | 2 (1%) | 59 (17%) | 293 (83%) |