Fig. 3

Medical Student Self-Assessed Competencies (n = 180). Question begins with “I can…” followed by the stem below. Some stems have been condensed for presentation here. The full survey may be found in Additional file 4. Q1: Use 24-hour recall, food record, or food frequency to obtain diet history; Q2: Determine body mass index (BMI); Q3: Assess diet for unhealthy behaviours associated with obesity; Q4: Ascertain each patient’s readiness and ability to work on weight loss; Q5: Recognize and screen for common psychosocial comorbidities in those with obesity; Q6: Perform targeted history and physical examination to identify common obesity-related comorbidities; Q7: Discuss risks associated with obesity; Q8: Respond to a patient’s questions regarding treatment options; Q9: Assess level of physical activity and provide guidance; Q10: Assist in goal setting related to permanent lifestyle changes; Q11: Prescribe plan for exercise / physical activity; Q12: Use motivational interviewing to change behaviour; Q13: Provide counselling intervention regarding weight loss; Q14: Recognize and refer patients with eating disorders; Q15: Collaborate with and refer to allied health