Fig. 2

Participants’ Self-Reported Mastery of Necessary Medical, Nutritional, and Culinary Knowledge to Counsel Patients. Medical students’ self-ratings of whether they have the medical, nutritional, and culinary knowledge to effectively counsel patients on a healthy lifestyle increased significantly from pre-intervention (time 1) to immediately post-intervention (time 2). Gains were sustained two months post-intervention (time 3). 83% confidence intervals obtained from linear regression models with individual fixed effects are shown